A Semester in Prague: Week 13

This week was a bit of a short one due to the Easter Monday holidays. On Tuesday, Jack, Marcie, and I went on a hunt for paper. As the semester comes to a close, all of our classes are assigning final projects and being the designers we are, we refuse to print out final projects on copy paper. Its always a struggle to find quality paper, even in the US, so we were expecting the same thing in Prague. Fortunately, our student assistant gave us a good tip for finding paper, and we got what we needed. I usually find buying paper such a hassle, but this store had it figured out. You simply find the paper you want on this test strip wall and then they can get it for you. I was a major fan.

fullsizeoutput_c01

On Tuesday evening I had my cooking class, although this time with a new instructor. Our first instructor, Magdalenka was heavily pregnant and finally ran out of steam, so her friend and colleague came to teach us. The atmosphere has kinda changed and you can definitely tell that there is a difference in their cooking style, but its still a lot of fun. This week we made chocolate cake from Magdalenka’s recipe filled with chocolate ganache and jostaberry jam, and topped with toasted almond flakes and marzipan. We also made a leek soup, and had a barista come and teach us all about coffee.

fullsizeoutput_cb3

On Friday, I was meant to be exploring Moscow, Russia, however I didn’t realize that I would need a visa to visit so I was unable to go. I was a bit disappointed, but I just decided that I’d have to make the best out of another weekend in Prague. I made a list of all of the things I still wanted to do in Prague and made it my mission to check off a few of them. The first stop was the botanical gardens. It was a bit confusing to get there by public transport and google maps brought me to a locked gate on the outskirts of the gardens, but we eventually found it. The main botanical gardens were under construction so we decided to go just to the Fata Morgana. My oh my it was beautiful in there. As many greenhosues are, it was filled floor to ceiling with giant green plants, beautiful orchids, and surprisingly a colony of butterflies. It was like a little oasis from the busy city streets of Prague. We spent quite a bit of time there, breathing all that fresh air and hoping that a butterfly might just land on us.

The next day, I started planning a list of things I wanted to do before I left Prague. It really dawned on my how little time I have left in this city, and now that the weather is getting nicer it makes it pleasant to sight-see. We started with seeing the peacocks at the Wallenstein Palace. This is the same palace as the drip stone wall from last week, but we didn’t realize that if we had walked a bit further into gardens, we would spot some peacocks. So, we went back this weekend and found the peacocks. I’m a major peacock fan, so I was giddy about seeing these beautiful birds. They weren’t many, and they were pretty shy, but we got a few good pictures with them.

The next stop on my list was the John Lennon Wall. While I wasn’t super interested in seeing another graffiti wall (they are scattered all over Prague), I felt like when in Prague, visit the John Lennon Wall. It was crazy crowded, so we didn’t spend much time there, but can cross that off the list now. We then went to the Černá Madona, the cafe underneath the House of the Black Madonna- a Czech Cubist building. We got a quick drink and a beautiful dessert before heading to Stromovka, a huge park near our dorms. We soaked in the sun until it started to get dark and it was so refreshing to be out in the fresh air, just relaxing and letting my mind wander.

On Sunday, Jack, Marcie, and I decided to get out of Prague and explore another Czech town. Since my plans to go to Moscow had fallen through, we decided to visit Karlovy Vary, a town about 3 hours outside of Prague with a very heavy Russian influence. It is also known for being a spa town with natural hot springs scattered around the town. The fountains are thought to bring health and have healing powers, so it is encouraged to drink the water from the springs. We tried the water at one spring, but the taste definitely threw me off and had a very distinct iron taste. We walked around for a bit, took a bunch of photos, warmed our hands in the springs, and tried a fresh Karlovarské oplatky (flat wafer cookies that are traditional snacks in Karlovy Vary). Karlovy Vary was beautiful and just small enough to explore in just a day. It was a great day, and the gray skies finally opened up to the most beautiful blue skies as soon as we were on our way to the train station.

Only two more weeks of class left, and I’m starting to get bogged down with projects, tests, and papers. The city is getting greener and greener by the day, and I love waking up in the morning and seeing the tree outside my window slowly blooming and gaining some color. The warm weather makes it almost impossible to stay inside and my will to do any work when the sun is shining is pretty low. I just have to power through to these last few days of class and I’ll have the whole summer to enjoy the sun.

I’m updating this blog weekly, but you can follow my day-to-day adventures on Instagram: @aninavdv

Advertisement

A Semester in Prague: Week 12

Holy smokes! Time is rushing on by here in Prague. I’m in this weird place with my study abroad experience where I’m ready to go back home, but I’m also not ready to leave yet. I’ve been having a blast, but there are a few little comforts of America that I’m starting to miss.

On Monday, our school look us to the National Theatre to see Pride and Prejudice. The Theatre itself is like the heart of the Czech people, mostly for its history. The National Theatre was opened for the first time on 11 June 1881 where it premiered Bedřich Smetana’s opera Libuše. Only months after the grand opening, the National Theatre burned down and the dome, auditorium, and stage were all destroyed. The fire was seen as a national catastrophe and was met with a mighty wave of determination to take up a new collection and within 47 days a million guldens were collected. In 1883, the National Theatre was reopened and now serves as a national monument for Czech art, history, and culture. The play was interesting, but hard to follow in Czech even with the English subtitles. Although the experience of being in the National Theatre will forever be special to me.

On Tuesday, my culinary class invited some of the other students to join us for an Easter special. We made an Easter sweet bread loaf Mazanec, fried donuts filled with Nutella, and Easter stuffing filled with onions and smoked ham. It was quite overwhelming to have so many people in the kitchen, and not as hands-on as it usually is, but I paired up with my friend Kayla to make the donuts. Mainly it was Kayla doing all of the work, and I just watched over her shoulder and laughed with her about the expertise of our student assistance who were helping us. It was a lot of fun, but I couldn’t even begin to tell you how the other dishes were made.

IMG_7132

On Friday, my friends and I went to Bohemian Switzerland. Since I had started researching things to do in and around Prague, Bohemian Switzerland had been pretty high up on my list. Bohemian Switzerland is a National Park located on the boarder between the Czech Republic and Germany. The symbol of Bohemian Switzerland, Pravčická brána, the largest sandstone arch in Europe, so that is what we went to see. We initially got a bit lost and accidentally hiked up the wrong side of the gorge, but after looking at the maps a bit more closely, we found the correct trailhead. The hike was relatively short, but gained quite a bit of elevation and we could feel our calf muscles burning about halfway through. The view of the arch from the top was well worth it though. Plus, that feeling when you get to your destination is always worth the hard climb. We made it back down to the small town right as the sun was setting.

After taking a bit of a lazy day on Saturday, my friends and I were itching to go out and do something. We did a bit of research of some off-the-beaten-track things to do and see in Prague and wound up in the Wallenstein Palace. The gardens of the Wallenstein Palace are beautifully manicured, although must be a completely different sight in the spring and summer when the plants are in full bloom. The major attraction within the walls is the Dripstone Wall: a wall on the boarder of the gardens made from an assemblage of stalactite-like rocks. In the wall we found a few faces, and quite a few snakes, but we weren’t the biggest fans of this attraction. The gardens were beautiful though.

After visiting the first grotto, we decided to continue with the trend and found the Grotta a bit further out of the center of the city. Grotta was built at the edge of a small park, pushed right up against the street with beautiful apartments in the background. This artificial cave felt like something straight out of a fairytale. We did a mini photoshoot there just for fun, and then decided to play hide-and-go-seek. It sounds pretty childish, but we had this entire thing to ourselves for the majority of the time that we were there and we really took advantage of that. There were stairs cases leading all over the place, small hidden coves, and tons of perfect hiding spots. It was refreshing to be away from the crowds of people in Prague, and we had such a good time.

On Monday, I tried to stay out of the city to avoid the Easter crowds. Easter is quite a holiday here in the Czech Republic and most of the celebrations happen on Monday rather than Sunday. Since the Czech Republic is primarily atheist, the day is celebrated as the coming of Spring and many of their traditions are based on bringing good health to family and friends. Young, live pussywillow twigs are thought to bring health and youth to anyone who is whipped with them, so for centuries boys go caroling on Easter Monday and symbolically whip girls on the legs with braided pussywillow twigs, pomlázka. In return, the girls would then reward the boy with a painted egg or candy and tie a ribbon around his pomlázka. As the children grow older, the eggs and candy were replaced with shots of plum brandy, slivovice or even a bucket of cold water poured over the head. Today, it is possible to see many drunk young men walking around the street on Monday, and Easter is one of the most joyous holidays within the Czech Republic.

Now that spring has sprung, I’m hoping to experience a bit more warm weather here in Prague and possibly even a bit of green coming back to the city.

I’m updating this blog weekly, but you can follow my day-to-day adventures on Instagram: @aninavdv

Study Abroad in Prague: Week 7

I’m starting to fall behind on these weekly blog posts, so I’ll try to make it short and include lots of photos. This whole trip is going by so quickly and its hard to keep up with everything. But, I’m having such a magnificent time over here and I’m not quite ready for it to end.

This week was a bit shorter than the rest as our school planned a trip to Berlin on Thursday, so classes were cancelled. On Tuesday, my cooking class met again and made chicken noodle soup, completely from scratch as well as a traditional Czech dessert, Frgály. The soup was delicious and it was new for me to make the stock (from the whole chicken) as well as the noodles all from scratch. The soup was perfect comfort food to soothe all of our sicknesses. And the Frgály was absolutely beautiful, and equally delicious.

On Thursday, we woke up bright and early to catch our train to Berlin. By noon we were in the middle of the city, with no plans for the rest of the day. My friends and I headed to a small market to find some lunch. After the most delicious burger I may have ever tasted, we walked around the city, just exploring and seeing what we could find. We wandered over to Museum island, went into a design book store and found a book written by one of our NC State Professors, found a very artistic hideaway covered in street art, and had quite an experience in the Monsterkabinett. We finished the night walking endlessly in search of a German restaurant, and landed in a asian-fusion restaurant that had my absolute favorite: bibimbap. What’re ya gunno do. Ha

The next morning, my entire class gathered at a group at 9 a.m. for a long day walking around the city. A cold front from Russia had pushed through Europe and we happened to be spending the entire day outside, so we bundled up as much as we could but nothing could prepare us for the face-aching cold we would be stuck in all day. We started the day with a Berlin-based startup: Eyeem and they gave a short presentation on their design process which was interesting. Then we headed over to the Markthalle Neun where we wandered around the booths, grabbed a delicious bbq sandwich, and escaped from the cold.

When we had finally warmed up again, we realized that we were only a short walk from the East Side Gallery, so my friends and I headed over there while we had a bit of free time for lunch. The East Side Gallery is an open-air gallery where 105 amazing murals are painted directly on the remains of the Berlin Wall. Many of the murals are fairly politically charged and document a time of change and express the euphoria and great hopes for a better, more free future for all people of the world.

After walking the length of the East Side Gallery, we met up as a large group again and headed to the Holocaust Memorial. On the way we found more Berlin Wall pieces, quite a few modern architectural pieces, and looked like a herd trying to cross the street. We stopped off at The Memorial to Homosexuals persecuted under Nazism, as well as the The Memorial to the Sinti and Roma Victims of National Socialism before arriving at the block-sized Memorial to the Murdered Jews of Europe. It was such a grave experience to walk through the memorial, and it felt as the world was flashing by before my eyes as I walked through.

Our next stop on our tour of Berlin was the Reichstag. On our way we stopped to see the Brandenburg Gate, but didn’t stay long since we were all so cold and just wanted to get inside. We made it to the top of the Reichstag just in time for sunset and sat at the top of the glass dome and enjoyed the sky as it faded from blue to orange to black.

Our last stop on the long tour through the city was to The Bunker. The Bunker is a former Nazi above-ground bunker constructed in 1943 that has been transformed into a contemporary art museum that contains the private Boros collection. While I wasn’t necessarily a fan of the art (I’m not super excited by contemporary art) it was crazy to be in such a historic building that had a real purpose during WWII. The bunker’s interior had been slightly modified to be better suited for artwork, but much of the authenticity was still there, including glow-in-the-dark paint that would provide a bit of light in the case that power was lost within the bunker.

The next day we went on an alternative tour of the city that highlighted the hipster and more artistic culture of Berlin, focusing mostly on street art. We also learned quite a bit of the history of Berlin during and after WWII, and how young activists really took over parts of the city and made it their own. We heard the stories of the Bethanien in Kreuzberg, learned about David Bowie’s affection for Berlin, and the incredible story of Osman Kalin’s Treehouse. When our tour was over, we headed straight back to our hostel to warm up and rest our feet. After a quick nap and a recharge of my personal battery, we went out and saw The Hunter at the Berlinale International Film Festival.

The next morning we had a few hours to explore before we had to head back to Prague. My friends and I decided to make the most of our time and went on an Underworld Bunker tour of an old air-raid shelter that was used during WWII. The tour was surprisingly educational and I left wanting to know even more about Berlin during the war. It was crazy to think that we were standing where thousands of others had stood as bombs shattered their city above. We had a few hours left to kill, so we hopped onto the subway and made our way to Checkpoint Charlie. I was slightly underwhelmed by Checkpoint Charlie, although I didn’t really know quite what to expect. We ended our time in Berlin desperately searching the city for a hipster place to find lunch, and stumbled upon a burger joint which was conveniently located only steps away from a cookie dough bar. We quickly enjoyed our burgers, making sure to leave time to grab some cookie dough before we had to rush back to the hostel to meet our group again.


Berlin was completely different than the other cities I have been to in Europe. After being bombed and 90% flattened during WWII, the city has sprung back up much more modern than before. There is so much history in the city, and it feels like with every turn you take there is another story to learn.

Thank you for continuing to follow me on this journey. I’m about halfway through my time in Europe already and it is flying by! I’m having a blast and gaining so many new experiences and impressions of Europe. I have to continually thank my parents for whole-heartedly supporting my travels and letting me live out my traveling dreams. Mom and Dad, you have no idea how much this all means to me.

I’m updating this blog weekly (somewhat), but you can follow my day-to-day adventures on Instagram: @aninavdv

A Semester in Prague: Week 5

This week was a bit more relaxed than the rest. I didn’t make plans to travel over the weekend, and staying in Prague for a nice relaxed weekend sounded like a dream. This travel thing is exhausting, and while I love discovering new places and creating new memories, its also nice to take a step back and spend time in your host city.

The week went by as it always does: Tuesday being my favorite day. This week in our cooking class we made the most delicious sausage and sauerkraut soup, savory potato pancakes, and dessert of all desserts, a mixed-berry streusel. Everything we make in this class has been so easy and quick, despite the fact that we’re cooking for 12. We basically just throw some ingredients in a bow, usually no more than 5, and voilà, a delicious meal and some good conversation to go with it.

On Wednesday, my European Design History class took a little field trip to the nearby Dům U Černé Matky Boží (House of the Black Madonna) which is one of the most famous Czech Cubist buildings in Prague. Inside there is a permanent exhibition displaying the famous works of Czech cubists, ranging from the traditional paintings to furniture sets, ceramic works and glassware. It was interesting to see this movement which was predominately realized on paper take on a three dimensional form. The Czech Republic’s cubist movement is significant because Prague is the only place in the world where you can find the cubist ideology in the architecture of buildings.

After visiting the museum, we went on a quick 5 minute walk to find another cubist piece living on the streets of Prague. This cubist lamp post is tucked away in a quiet corner right off one of the most touristic locations in Prague (Wenceslas Square). This is a was designed by Emil Kralicek and is the only cubist lamp post in the world. Its pretty cool to think that all this cool architecture and design took place in a city I’m now living in. IMG_6394.jpg

The majority of my weekend was spent designing my portfolio website and trying to find all working files of previous projects of mine. My portfolio is almost done, its just a matter of me tweaking a few of my current projects to better reflect what I’m capable of— something I wish I had done right after I got comments and critiques from my professors.

On Saturday, I wandered into the city center and did a bit of window shopping, and just felt out the city while alone. I feel like I’m more able to fall in love with a place when I feel like I a comfortable and belong there. Walking around Prague definitely gave me the feeling that I’m no longer a tourist here and that I understand how the city functions on a deeper level, and that really excites me. Despite my family’s town in Holland, I’ve never felt like a real local in a foreign place and I’m so glad I have this experience to grow from. I was a bit nervous about feeling out of place in Prague and feeling like I didn’t belong but I’m glad I was wrong about my nerves.

On Sunday my friends and I pulled ourselves away from our computers and ventured out to IKEA. We had no real reason to go, but it seemed like a fun outing away from Prague’s center. We left with a few bits and pieces to make our lives more comfortable — kitchen knives and blankets, and somethings that we didn’t need — ziplock bags (IKEA is the only place in Prague that has them) and fake plants. We headed back and got burgers at a small restaurant tucked in the back streets of Prague. It was an American pin-up girl themed restaurant with live music and great burgers.

This chill week has left me well rested for the week ahead. I don’t have any real plans for next weekend, but I’m thinking it might be fun to travel down to Budapest. The week after my school is taking us to Berlin, and then the following weekend is the start of spring break! I’m so stoked for all this travel, but most excited to see my parents over spring break. I’m exited to show them around Prague and experience new parts of Prague with them that I have yet to explore.

P.S. I’m updating this blog weekly, but you can follow my day-to-day adventures on Instagram: @aninavdv

A Semester in Prague: Week 4

Whoops, these posts are getting later and later in the week. Time is flying by here in Prague though! I can’t believe I’ve already been here for a month! I’ve never been outside of the US for this long and while I’m enjoying my time immensely, all the comforts of home are starting to creep up on me. Classes keep me somewhat busy and my weekend adventures definitely keep my traveling spirit alive.

Tuesdays are always my longest, yet most enjoyable day of the week for one simple reason — my culinary class. I’m a huge fan of cooking and signing up for a Czech culinary class might have been the best decision I have made thus far on my trip. Each week we make a three course dinner for each other, consisting of soup, an entree, and the most delicious desserts. I’m starting to think that I should dedicate an entire post each week to what we make in this class, sharing each recipe so that I can remember them in the future as well. This week we made roasted onion soup, sausage and sauerkraut strudel, and a classic apple strudel. Its so interesting to learn new techniques and to learn our teacher’s family recipes.

The rest of the week flew by and before I new it I was packing my bags and boarding a plane to Eindhoven. It was so refreshing to know that I was flying to a familiar place where they spoke a (somewhat) familiar language and seeing some of my favorite people— my Dutch family. I took four friends to the Netherlands with me and was well and prepared to be their official Dutch tour guide!

We arrived late at night and my uncle, Luc and cousin, Daan came to the airport to pick us up. A few minutes later we were “home” and settled. We had a few drinks in the blokhut, played some games, and chatted until the wee hours of the morning. It was a fun way for my cousin to meet my friends and they got a bit of a taste of my family as well.

The next morning my friends slept in while I made my way to Bergeijk to pick up my Dutch passport!! After the stressful fiasco that was trying to get a visa for the Czech Republic, I was so glad to officially be a part of the EU. Holding that passport was like a giant weight lifted off of my shoulders.

IMG_6336

The rest of the day was spent playing cards, exploring Boxtel and the Friday morning market, and visiting Oma. It was fun to show my friends around a town that I am so familiar with and I gained a new appreciation for Boxtel and the childhood days I spent there. I consider my Dutch heritage to be a huge part of who I am and it was fun to get to share that with my friends. We ended the evening with the typical Friday meal of frietjes and kroketten and a long night of endless card games.

DSC_0903

The next morning my friends and I woke up early to catch the train to Amsterdam. We only had a few hours in the city, so we did a bit of strategizing to get the most out of our short visit. We walked quickly through the Red Light District, stumbled upon Dam square, strolled along the canals, barely dodged quite a few bikers, and finally ended up at the Rijks Museum. The Rijks Museum is probably one of the most beautiful museums I’ve ever been to, and its not as overwhelming as other art museums such as the Met.

We spent an hour or so wandering around and looking at some incredible artwork. I had been there before, but still managed to see artwork that I hadn’t seen during prior visits. After the Rijks Museum we spent some time being typical American tourists and took photos at the I amsterdam letters outside of the Rijks museum.

DSC_5905

After a quick lunch, we split up into two groups — two of us headed to the Van Gogh museum, and the other three to walk the streets of Amsterdam. I was a bit museumed-out so I guided the other two to Vondelpark, and then just through the streets to see the typical Amsterdam houses. In the two hours that we were walking around we got sunshine, clouds, and even a bit of rain.

We all met back up for dinner and made our way back to the train station for an early night back to Boxtel. We spent the rest of the night playing games, laughing lots, and building card towers.

The next morning I woke up early to have breakfast with Oma, and spend a bit of time with her before we went back to Prague. We headed back to Prague around noon, and spent the rest of the day getting ready for the week ahead.

It was so nice to see my family again, and to feel a bit of that comfort of home. I feel incredibly lucky to have them so close and its comforting to know that they’re only a short plane journey away.

I’m still loving this study abroad experience, and its giving me a serious case of the travel bug. I am making all sorts of plans to travel within Europe and I’m even thinking about some short trips I might take when I get back to the US. Next weekend I’m taking a bit of a break from the weekend trips and just having a chill weekend in Prague which should be nice a refreshing. I’ve seen quite a bit of Prague already and I’m getting relatively comfortable with the city, but there’s so much more to explore. Catch you next week for another update, and possibly another post dedicated entirely to my cooking class!

P.S. I’m updating this blog weekly, but you can follow my day-to-day adventures on Instagram: @aninavdv